Protocol For Life Balance® Enzymes-HCl™ is a comprehensive enzyme formula designed to support both gastric and intestinal digestive functions.* The inclusion of Betaine HCl helps to start digestion by the stomach and prepares the correct pH to stimulate intestinal function.* A full spectrum of proteases further assists the intestine in the complete breakdown of food for enhanced absorption.* • Formulated with Enzymes & Betaine HCl • Optimizes Nutrient Bioavailability*
Serving size: 1 Capsule
Servings per container: 120

Ingredient

Quantity


Aspergillopepsin

10 mg

Bromelain

40 mg

Lipase

2960 USP units

Ox Bile Extract

55 mg

cholic acids

45 mg

Pancreatin 11X

134 mg

betaine HCl

200 mg

Papaya Fruit Powder

47 mg

Protease

-

Amylase

-

Cellulase

-

Gluten free
Dairy free
Soy free
Egg free
Milk free
Peanut free

Take 1 capsule with a meal, or as directed by your healthcare practitioner.

Serving Size: 1 Capsule

Amount Per Serving
Betaine HCl ... 200mg
Ox Bile Extract ... 100mg
(min. 45% Total Cholic Acids)
Papaya Fruit Powder ... 45mg
Pancreatin 11X ... 134mg
Supplying:
Amylase 37, 000 USP units
Protease 37, 000 USP units
Lipase 2960 USP units
Bromelain ... 40mg
(120 GDU) (from Pineapple)
Acid Stable Protease ... 10mg
(Aspergillopepsin)(50 SAPU)
Papain ... 2mg
(100,000 FCC PU) (from Papaya)
Cellulase ... 0.1mg
(10 CU)

Non-Medicinal Ingredients: Cellulose, Gelatin (capsule), Magnesium Stearate (vegetable source) and Silica.

Contains: Sulfites

Do not take on an empty stomach. Do not take in case of stomach or duodenal ulcers. If you are diabetic, consult your healthcare practitioner before using this product. Storage: Store in a cool, dry place after opening.Do Not Eat Freshness Packets. Keep in Bottle. Natural color variation may occur in this product.Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.Contains sulfites.

Emerson Item Code

P29634

Vendor Item Code

P2963

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